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Creative Food Cycles

Creative Food Cycles

CREATIVE FOOD CYCLES explores new ways of communication, social integration and training by enhancing the use of digital technologies through creative performances for the living spaces of tomorrow connected to Food-Art-Creativity

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Events

Creative Food Cycles — an holistic approach for new materials and new rituals

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Call16/01/202017/01/2020

Open Call – International Symposium, abstracts submissions by 15.03.2020

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Events22/10/201923/10/2019

Installation Genova “Food (re) makers”

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Events05/10/201922/10/2019

Installation Hannover “PorTable”

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Events Results28/08/201920/09/2019

Creative Food Cycles “Myco-scape”

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Results05/08/201905/10/2019

Food Interactions Catalogue – Download Available

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Recent Posts

  • Open Call – International Symposium, abstracts submissions by 15.03.2020 16/01/2020
  • Installation Genova “Food (re) makers” 22/10/2019
  • Installation Hannover “PorTable” 05/10/2019
  • Creative Food Cycles “Myco-scape” 28/08/2019
  • Food Interactions Catalogue – Download Available 05/08/2019

creativefoodcycles
Creative Food Cycles International Symposium – Creative Food Cycles International Symposium – Call for Contributions! . CFC is calling for innovative and creative contributions in the transformation of space and society for creating sustainable futures through food cultures, particularly connected to creative performances, responsive digital technologies, co-design of change. . Abstracts can be submitted to one of the three Sessions until 15.03.2020 . 1. CREATIVE FOOD CYCLES AS DRIVER FOR URBAN RESILIENCE Fostering novel and adaptive Food Cycles as driver for future resilience in economy, society, and culture. . 2. CREATIVE FOOD CYCLES AS SOCIAL INNOVATION Extending civic participation in Food Cycles toward active engagement, new urban communities, and new models of social entrepreneurship. . 3. CREATIVE FOOD CYCLES BASED ON DIGITAL TECHNOLOGIES Experimenting with interactive devices and digital protocols with a strong cultural and social impact, as an empowering force of Food Cycles . More Information can be retrieved at: https://creativefoodcycles.org/2020/01/16/open-call-international-symposium/ . . . #creativeeuropeprogramme #creativefoodcycles #food #farming #urbanfarming #popupmarket #popupdinner #urbanresilience #circulardesign #circulareconomy #recycle #foodwaste #design #creativedesign #sustainability #iaaclife #iaacbcn #advancedarchitecturegroup #unihannover #fakultätfürarchitekturundlandschaft #archland #unige #unigedad
YATAI CART | Authors: Note Architects (Ryo Kamamat YATAI CART | Authors: Note Architects (Ryo Kamamatsu) | Location/Year: Fukuoka, Japan / 2018. . Inspired by traditional mobile food stands in the Edo period, Yatai Cart is a moving pop-up kitchen and bar based on the principles of self-construction and low manufacturing costs. As a part of a bottom-up architectural movement in Japan, it fosters an effective and sustainable use of Japanese urban space. . This project is one of more than 30 innovative creative examples collected in the Food Interactions Catalogue 2019, Collection of Best Practices edited by @iaacbcn in collaboration with @fal_hannover and @unigenova within the framework of @creativefoodcycles, co-funded by #creativeeurope of the European Union. . The Full HD Digital publication can be downloaded for free at: https://creativefoodcycles.org/food-interactions-catalogue/ © by the project partners of Creative Food Cycles and by the authors. Pictures by kind permission of the photographers/holders of the picture rights. All rights reserved. . . . #creativeeuropeprogramme #creativefoodcycles #food #farming #urbanfarming #popupmarket #popupdinner #urbanresilience #circulardesign #circulareconomy #recycle #foodwaste #design #creativedesign #sustainability #iaaclife #iaacbcn #advancedarchitecturegroup #unihannover #fakultätfürarchitekturundlandschaft #archland #unige #unigedad
GREEN BANANA PAPER | Author: Matthew Simpson | Loc GREEN BANANA PAPER | Author: Matthew Simpson | Location/Year: Kosrae, Micronesia / 2015. . Green Banana Paper develops vegan artefacts from agricultural banana waste. It features banana fibres (pure or mixed with locally collected shredded paper) for the entirety of its product-line. This naturally elegant and robust plant-based material is extracted from sustainably sourced banana trees cultivated at local farms. . This project is one of more than 30 innovative creative examples collected in the Food Interactions Catalogue 2019, Collection of Best Practices edited by @iaacbcn in collaboration with @fal_hannover and @unigenova within the framework of @creativefoodcycles, co-funded by #creativeeurope of the European Union. . The Full HD Digital publication can be downloaded for free at: https://creativefoodcycles.org/food-interactions-catalogue/ © by the project partners of Creative Food Cycles and by the authors. Pictures by kind permission of the photographers/holders of the picture rights. All rights reserved. . . . #creativeeuropeprogramme #creativefoodcycles #food #farming #urbanfarming #popupmarket #popupdinner #urbanresilience #circulardesign #circulareconomy #recycle #foodwaste #design #creativedesign #sustainability #iaaclife #iaacbcn #advancedarchitecturegroup #unihannover #fakultätfürarchitekturundlandschaft #archland #unige #unigedad
AQUAPIONEERS. Open Source Aquaponics Kit | Authors AQUAPIONEERS. Open Source Aquaponics Kit | Authors: Loïc Le Goueff, Guillaume Teyssié | Location/Year: Valldaura Self-Sufficient Labs / 2018. . By exploiting aquaponics technology, Aquapioneers creates a digitally fabricated system to grow edible plants. Through an Open Source design, the Aquaponics Kit was made accessible online for free personal use to increase public awareness and access to digital fabrication technologies and food making processes. . This project is one of more than 30 innovative creative examples collected in the Food Interactions Catalogue 2019, Collection of Best Practices edited by @iaacbcn in collaboration with @fal_hannover and @unigenova within the framework of @creativefoodcycles, co-funded by #creativeeurope of the European Union. . The Full HD Digital publication can be downloaded for free at: https://creativefoodcycles.org/food-interactions-catalogue/ © by the project partners of Creative Food Cycles and by the authors. Pictures by kind permission of the photographers/holders of the picture rights. All rights reserved. . . . #creativeeuropeprogramme #creativefoodcycles #food #farming #urbanfarming #popupmarket #popupdinner #urbanresilience #circulardesign #circulareconomy #recycle #foodwaste #design #creativedesign #sustainability #iaaclife #iaacbcn #advancedarchitecturegroup #unihannover #fakultätfürarchitekturundlandschaft #archland #unige #unigedad
DESINTEGRA.ME | Author: Margarita Talep | Location DESINTEGRA.ME | Author: Margarita Talep | Location/Year: Santiago, Chile, South America / 2018. . Desintegra.me focuses on the production of various types of bio-plastics manufactured through raw materials extracted from algae. The material produced by Desintegra.me uses natural pigments to obtain a product as natural as possible, thus contributing to shorten its biodegradation. . This project is one of more than 30 innovative creative examples collected in the Food Interactions Catalogue 2019, Collection of Best Practices edited by @iaacbcn in collaboration with @fal_hannover and @unigenova within the framework of @creativefoodcycles, co-funded by #creativeeurope of the European Union. . The Full HD Digital publication can be downloaded for free at: https://creativefoodcycles.org/food-interactions-catalogue/ © by the project partners of Creative Food Cycles and by the authors. Pictures by kind permission of the photographers/holders of the picture rights. All rights reserved. . . . #creativeeuropeprogramme #creativefoodcycles #food #farming #urbanfarming #popupmarket #popupdinner #urbanresilience #circulardesign #circulareconomy #recycle #foodwaste #design #creativedesign #sustainability #iaaclife #iaacbcn #advancedarchitecturegroup #unihannover #fakultätfürarchitekturundlandschaft #archland #unige #unigedad
FIREKITCHEN | Author: Johanna Dehio | Location/Yea FIREKITCHEN | Author: Johanna Dehio | Location/Year: São Paulo, Brazil / 2017. . FireKitchen is an artistic project that explores the collective transformation of raw materials into usable devises for cooking, combined with food preparation and the building of a functioning kitchen unit, a dinner table and a shelter. Making access to an implicit knowledge, it elaborates on a cultural processing of food. . This project is one of more than 30 innovative creative examples collected in the Food Interactions Catalogue 2019, Collection of Best Practices edited by @iaacbcn in collaboration with @fal_hannover and @unigenova within the framework of @creativefoodcycles, co-funded by #creativeeurope of the European Union. . The Full HD Digital publication can be downloaded for free at: https://creativefoodcycles.org/food-interactions-catalogue/ © by the project partners of Creative Food Cycles and by the authors. Pictures by kind permission of the photographers/holders of the picture rights. All rights reserved. . . . #creativeeuropeprogramme #creativefoodcycles #food #farming #urbanfarming #popupmarket #popupdinner #urbanresilience #circulardesign #circulareconomy #recycle #foodwaste #design #creativedesign #sustainability #iaaclife #iaacbcn #advancedarchitecturegroup #unihannover #fakultätfürarchitekturundlandschaft #archland #unige #unigedad
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About CFC

CREATIVE FOOD CYCLES explores new ways of communication, social integration and training by enhancing the use of digital technologies through creative performances for the living spaces of tomorrow connected to Food-Art-Creativity.

 

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