Creative Food Cycles

Creative Food Cycles — an holistic approach for new materials and new rituals

creativefoodcycles

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PIÑATEX | Author: Carmen Hijosa | Location/Year: London, Philippines / 2013.
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Developed over seven years of R&D by Ananas Anam in Philippines, Piñatex is an innovative natural textile made from pineapple leaf fibre, extracted though a process of decortication made at the plantation. The textile is distributed to designers as a sustainable alternative to leather and other synthetic materials.
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This project is one of more than 30 innovative creative examples collected in the Food Interactions Catalogue 2019, Collection of Best Practices edited by @iaacbcn in collaboration with @fal_hannover and @unigenova within the framework of @creativefoodcycles, co-funded by #creativeeurope of the European Union.
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The Full HD Digital publication can be downloaded for free at: https://creativefoodcycles.org/food-interactions-catalogue/ © by the project partners of Creative Food Cycles and by the authors. Pictures by kind permission of the photographers/holders of the picture rights.
All rights reserved.
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#creativeeuropeprogramme #creativefoodcycles #food #farming #urbanfarming #popupmarket #popupdinner #urbanresilience #circulardesign #circulareconomy #recycle #foodwaste #design #creativedesign #sustainability
#iaaclife #iaacbcn #advancedarchitecturegroup #unihannover #fakultätfürarchitekturundlandschaft #archland #unige #unigedad

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LES COLS | Authors: RCR Arquitectes (M. Subirás, J. Padrosa + F. Puigdevall) | Location/Year: Olot, Spain / 2002.
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The star-restaurant, Les Cols takes inspiration from surrounding nature, land, and landscape: supported by its architecture and the design of quality working spaces, it combines the experimental rediscovery of vegetable productions from the region with the establishment of innovative intimate culinary rituals.
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This project is one of more than 30 innovative creative examples collected in the Food Interactions Catalogue 2019, Collection of Best Practices edited by @iaacbcn in collaboration with @fal_hannover and @unigenova within the framework of @creativefoodcycles, co-funded by #creativeeurope of the European Union.
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The Full HD Digital publication can be downloaded for free at: https://creativefoodcycles.org/food-interactions-catalogue/ © by the project partners of Creative Food Cycles and by the authors. Pictures by kind permission of the photographers/holders of the picture rights.
All rights reserved.
.
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#creativeeuropeprogramme #creativefoodcycles #food #farming #urbanfarming #popupmarket #popupdinner #urbanresilience #circulardesign #circulareconomy #recycle #foodwaste #design #creativedesign #sustainability
#iaaclife #iaacbcn #advancedarchitecturegroup #unihannover #fakultätfürarchitekturundlandschaft #archland #unige #unigedad

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Join us at the Creative Food Cycles “Food (re)makers" Installation _ 29-30-31 October 2019 at @unigedad with @creativefoodcycles @iaacbcn @fal_hannover - know more at https://creativefoodcycles.org/installations/installation-genova/
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#creativeeuropeprogramme #creativefoodcycles #food #farming #urbanfarming #popupmarket #popupdinner #urbanresilience #circulardesign #circulareconomy #recycle #foodwaste #design #creativedesign #sustainability
#iaaclife #iaacbcn #advancedarchitecturegroup #unihannover #fakultätfürarchitekturundlandschaft #archland #unige #unigedad

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CRICKET SHELTER. Modular Edible Insect Farm | Author: Mitchell Joachim*, Terreform | Location/Year: Brooklyn Navy Yards, New York, USA / 2016.
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*Credits: Mitchell Joachim (PI), Maria Aiolova, Melanie Fessel, Felipe Molina, Matthew Tarpley, Jiachen Xu, Lissette Olivares, Cheto Castellano, Shandor Hassan, Christian Hamrick, Ivan Fuentealba, Sung Moon, Kamila Varela, Yucel Guven, Chloe Byrne, Miguel Lantigua-Inoa, Alex Colard.
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By using computation and digital manufacturing, Cricket Shelter offers a customized structure that accounts for local factors (such as solar orientation and airflow) to raise edible crickets, with the aim of providing sources of alternative protein to face growing food crises.
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This project is one of more than 30 innovative creative examples collected in the Food Interactions Catalogue 2019, Collection of Best Practices edited by @iaacbcn in collaboration with @fal_hannover and @unigenova within the framework of @creativefoodcycles, co-funded by #creativeeurope of the European Union.
.
The Full HD Digital publication can be downloaded for free at: https://creativefoodcycles.org/food-interactions-catalogue/ © by the project partners of Creative Food Cycles and by the authors. Pictures by kind permission of the photographers/holders of the picture rights.
All rights reserved.
.
.
.
#creativeeuropeprogramme #creativefoodcycles #food #farming #urbanfarming #popupmarket #popupdinner #urbanresilience #circulardesign #circulareconomy #recycle #foodwaste #design #creativedesign #sustainability
#iaaclife #iaacbcn #advancedarchitecturegroup #unihannover #fakultätfürarchitekturundlandschaft #archland #unige #unigedad

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PEEL SAVER | Authors: Paolo Stefano Gentile, Pietro Gaeli, Simone Caronni _ Prof. Barbara Pollini | Location/Year: NABA- MIlano, Italy / 2018.
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Peel Saver is a sustainable design solution that aims at replacing traditional food packaging with a 100% ecological and biodegradable material obtained from the reuse of discarded potato peels, consolidated through appropriate cooking processes and shaped according to a template.
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This project is one of more than 30 innovative creative examples collected in the Food Interactions Catalogue 2019, Collection of Best Practices edited by @iaacbcn in collaboration with @fal_hannover and @unigenova within the framework of @creativefoodcycles, co-funded by #creativeeurope of the European Union.
.
The Full HD Digital publication can be downloaded for free at: https://creativefoodcycles.org/food-interactions-catalogue/ © by the project partners of Creative Food Cycles and by the authors. Pictures by kind permission of the photographers/holders of the picture rights.
All rights reserved.
.
.
.
#creativeeuropeprogramme #creativefoodcycles #food #farming #urbanfarming #popupmarket #popupdinner #urbanresilience #circulardesign #circulareconomy #recycle #foodwaste #design #creativedesign #sustainability
#iaaclife #iaacbcn #advancedarchitecturegroup #unihannover #fakultätfürarchitekturundlandschaft #archland #unige #unigedad

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MANIFESTO MARKET | Author: reSITE, Radka Ondrackova | Location/Year: Prague, Czech Republic / 2018.
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Manifesto Market is a gastro and cultural market established on a former wasteland in the heart of Prague. By including new food rituals, experiments in architecture and cultural programming, it originates a creative and intimately designed environment with 20 restaurants and designer’s pop-up store in 27 containers.
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This project is one of more than 30 innovative creative examples collected in the Food Interactions Catalogue 2019, Collection of Best Practices edited by @iaacbcn in collaboration with @fal_hannover and @unigenova within the framework of @creativefoodcycles, co-funded by #creativeeurope of the European Union.
.
The Full HD Digital publication can be downloaded for free at: https://creativefoodcycles.org/food-interactions-catalogue/ © by the project partners of Creative Food Cycles and by the authors. Pictures by kind permission of the photographers/holders of the picture rights.
All rights reserved.
.
.
.
#creativeeuropeprogramme #creativefoodcycles #food #farming #urbanfarming #popupmarket #popupdinner #urbanresilience #circulardesign #circulareconomy #recycle #foodwaste #design #creativedesign #sustainability
#iaaclife #iaacbcn #advancedarchitecturegroup #unihannover #fakultätfürarchitekturundlandschaft #archland #unige #unigedad

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Creative Food Cycles — an holistic approach for new materials and new rituals

Installation Genova “Food (re) makers”

Installation Hannover “PorTable”

Creative Food Cycles “Myco-scape”

Food Interactions Catalogue – Download Available

Food Shakers | Food Remakers Workshop RESULTS

creativefoodcycles