How do we approach FOOD CYCLES to foster future urban demands and ecological resilience?
How do we scale-up FOOD CYCLES for the co-design of new processes and materials?
How can responsive design enhanced by ICT innovate our experience of FOOD CYCLES?
CREATIVE FOOD CYCLES is calling for innovative and creative contributions in the transformation of space and society for creating sustainable futures through food cultures, particularly connected to creative performances, responsive digital technologies, co-design of change.
The call is aimed at exploring novel ideas, scholarships and practices in addressing the manifold linkages of food-creativity-space together with CFC partners, representatives of international institutions, invited experts and key-note speakers. Hence, it will establish a common ground to contribute to the debate on circular economy and collaborative cities in Europe, to implement the objectives of the EU Urban Agenda and the United Nations Sustainable Development Goals.
The International Symposium will be organized according to the following panels:
1. CREATIVE FOOD CYCLES AS DRIVER FOR URBAN RESILIENCE
Fostering novel and adaptive Food Cycles as driver for future resilience in economy, society, and culture.
2. CREATIVE FOOD CYCLES AS SOCIAL INNOVATION
Extending civic participation in Food Cycles toward active engagement, new urban communities, and new models of social entrepreneurship.
3. CREATIVE FOOD CYCLES BASED ON DIGITAL TECHNOLOGIES
Experimenting with interactive devices and digital protocols with a strong cultural and social impact, as an empowering force of Food Cycles
how to apply
Abstracts can be submitted to one of the three Sessions until 15.03.2020
Texts must be submitted in UK English, not exceeding 3000 characters (with spaces) and include the following information:
- Title of the contribution,
- Author’s name and surname,
- Selected Session,
- max. 5 representative keywords.
Abstracts must be submitted in both .doc and .pdf formats to: email@example.com
Authors of selected contributions will be invited to submit a full paper + one poster, according to the guidelines sent to the authors‘ email addresses and published on the official channels of the Creative Food Cycles project. Selected paper will be published open-access with ISBN in the Symposium proceedings.
Selected contributors will be invited to present their paper at the symposium, free of fee. Announcement of the selected abstracts (on this website)
Abstract submission: 15 March 2020
Notification of abstract acceptance: 12 April 2020
Full paper and poster submission: 01 June 2020
International Symposium: 17-18 September 2020